2015 TASTE OF GEORGIA LEGISLATIVE RECEPTION
FEBRUARY 18TH, 2015 | 5:00 P.M. - 7:00 P.M.

Brought to you by the Georgia Restaurant Association, the voice of Georgia's Restaurants in Advocacy, Education and Awareness.

This annual event is an opportunity for GRA members to showcase their food to elected officials and for our legislators to network with our state’s second largest employer. Attendance is complimentary for lobbyists, dignitaries, legislators, staff and guests but registration is required. Click here to RSVP for the Taste of Georgia

Who: 300 State Legislators and staff, GRA members and restaurateurs
What: A Reception Showcasing GRA Member Restaurants
When: Wednesday, February 18, 2015
Time: 5:00 p.m. - 7:00 p.m.
Location: The Freight Room at the Georgia Railroad Freight Depot
65 Martin Luther King, Jr., Drive | Atlanta, Georgia 30334
Parking: Parking is available at the Underground Atlanta deck or the lot adjacent to the Georgia Freight Depot (limited availability during session).

Directions:
Northbound on I-75/85: 
  • Exit at Central Avenue/Fulton St. 
  • At the split, fork right towards Fulton St. 
  • Take a right at first light at the end of the ramp, onto Fulton St. 
  • Take a left at next light, onto Capitol Avenue
  • Take a left onto MLK, Jr. Drive, pass the Capitol on your left 
  • Go through intersection with Washington Street/Courtland Street 
  • The Georgia Freight Depot is a long brick building on the right between Washington St./Courtland St. & Central Ave., next to Underground 
  • The Freight Room is located inside the front door, to the right 

Southbound on I-75-85: 
  • Exit at Martin Luther King, Jr. Drive/State Capitol 
  • Go straight through three lights, pass the Capitol on your left 
  • Go through intersection with Washington Street/Courtland Street 
  • The Georgia Freight Depot is a long brick building on the right between Washington St./Courtland St. & Central Ave., next to Underground 
  • The Freight Room is located inside the front door, to the right

For more information, contact Rachel Bell at (404) 467-9000 or Rachel@garestaurants.org.


 

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