COVID-19: Restaurant Worker Relief Programs
Restaurant Employee Relief Fund
The Restaurant Employee Relief Fund (RERF) was created to help restaurant industry employees experiencing extraordinary hardship in the wake of the coronavirus disease (COVID-19) outbreak. Through this Fund, grants will be made to restaurant industry employees who have been impacted by COVID-19, including a decrease in wages or loss of employment. Grants will be awarded as soon as possible to those individuals who meet the prescribed eligibility criteria, as reviewed and verified by the National Restaurant Association Educational Foundation (NRAEF). This Fund is operated by the NRAEF, whose mission is to attract, empower and advance today’s and tomorrow’s restaurant and foodservice workers.
Grants will be awarded as soon as possible to those individuals who meet the prescribed eligibility criteria, as reviewed and verified by the NRAEF. Subject to the availability of funds contributed to the Fund, a one-time grant of $500 will be disbursed directly to the applicant following NRAEF’s review and confirmation that their submitted application meets the prescribed guidelines. Awards will be limited to one grant per person. All grant approvals are at the discretion of the NRAEF.
4/17/2020 Update: RERF is not accepting applications at this time
United Way has partnered with the Community Foundation of Atlanta to establish the Greater Atlanta COVID-19 Response and Recovery Fund. People can access help by dialing 211 or visiting the website: http://211online.unitedwayatlanta.org/. To locate community resources during the Coronavirus crisis (including food pantries and child care provider referrals) click on the "Disaster" category, then on the "Coronavirus" subcategory.
Another Round, Another Rally
Hospitality financial resource nonprofit Another Round, Another Rally is offering $500 relief grants for hospitality workers who lost their jobs or have had their hours slashed due to coronavirus. Anyone in the hospitality industry is eligible and grants are distributed via a variety of cash apps and services.
Restaurant Workers’ Community Foundation
This Restaurant Workers' Community Foundation emergency fund is geared towards individual restaurant workers undergoing financial hardship due to the coronavirus. The fund is also providing zero interest loans for businesses to maintain payroll during closures or reopen once the virus begins to recede.
One Fair Wage's Emergency Coronavirus Tipped and Service Worker Support Fund serves to give cash assistance to any service industry employee who needs it. The program is open to restaurant workers as well as delivery drivers and others. Workers who are already members of One Fair Wage or who sign up and participate in a confirmation interview will be qualified to receive assistance.
Go Tip ‘Em
Go Tip 'Em gives people the chance to help a bartender affected by the coronavirus by donating to a virtual tip jar. All donors need to do is post a photo of a beer, wine, spirit, or cocktail on social media with #gotipem, select a bartender from a list on the Go Tip ‘Em site, and then send any amount to that bartender’s preferred payment service.
The United States Bartenders Guild is running a covid-19 relief campaign that awards bartenders and their families with grants. The funds are available to even those who are not USBG members and bartenders, bar backs, bar servers, or anyone else engaged in the service of alcoholic beverages can apply.
Restaurant Strong fund
Samuel Adams and The Greg Hill Foundation are bringing the successful Restaurant Strong Fund to 20 total states to aid the restaurant workers impacted by the Covid-19 closures. Following the success of the Massachusetts launch in mid-March, Samuel Adams is donating over $2,000,000 to kickstart funding in Arizona, California, Connecticut, Florida, Georgia, Illinois, Massachusetts, Maine, Michigan, North Carolina, New Hampshire, New Jersey, New York, Ohio, Pennsylvania, Rhode Island, South Carolina, Tennessee, Texas and Vermont.