This annual event is an opportunity for GRA members to showcase their food to elected officials and for our legislators to network with our state’s second largest employer. The honorees of the Georgia Grown Executive Chef Program will also be announced at this event.
Wednesday, February 22 Georgia Railroad Freight Depot
ServSafe is a food and beverage safety training and certificate program administered by the National Restaurant Association. Learn more about which ServSafe® program is right for you and find an upcoming class in your area. Read more.