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Georgia ProStart Invitational

Congratulations to our 2026 GPSI Winners
Culinary Competition
1st Place:
Berkmar High School - A Team
2nd Place:
Meadowcreek High School
3rd Place:
Berkmar High School - B Team
Management Competition
1st Place:
Berkmar High School - A Team
2nd Place:
Meadowcreek High School - A Team
3rd Place:
Berkmar High School - B Team

CULINARY COMPETITION
MANAGEMENT COMPETITION

The culinary competition highlights each team’s creative abilities through the preparation of a three-course meal in 60 minutes, using only two butane burners and without access to running water or electricity. Students are evaluated on taste, skill, teamwork, safety, and sanitation.

Management teams develop a proposal for the next promising restaurant concept and present it to a panel of experienced industry judges. Their problem-solving skills are tested in real time as they quickly solve practical challenges faced by restaurant managers daily.         

The top three teams from the culinary and management competitions are awarded generous educational scholarships to help further their careers in the restaurant and food service industry. In 2025, more than $150,000 in scholarships was awarded. 

GET INVOLVED

Be a part of shaping the future of hospitality by volunteering at the ProStart competitions. Volunteers play a vital role in supporting event operations, assisting student teams, and ensuring a successful experience for all participants. Your time and expertise help inspire and empower students as they compete at the Georgia and National ProStart Invitationals.

VOLUNTEER INTEREST FORM