The GRA’s mission is to serve as the voice for Georgia’s Restaurants in Advocacy, Education and Awareness. From large chains to start-ups, the GRA helps make Georgia a better place for restaurants to do business and helps make restaurants better for Georgia.
ServSafe is a food and beverage safety training and certificate program administered by the National Restaurant Association. Learn more about which ServSafe® program is right for you and find an upcoming class in your area. Read more.