NRA

National Restaurant Association

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This week, the National Restaurant Association urged the U.S. Small Business Administration (SBA) to release plans improving the Economic Injury...

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Donation is an effective means to reduce food waste, and comes with additional positive benefits, including boosting your brand and winning repeat...

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Six in 10 operators think it will be at least 7 months before business conditions return to normal for their restaurant. Although eating and...

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All eyes have been on DC this week as movement on the massive pandemic relief package progressed. Lasting well into this morning, an hours-long...

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Did you know a new law signed in December might mean your operation is eligible for an employee retention tax credit? There are...

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Vermont, Michigan and Minnesota have the largest deficits from their pre-coronavirus employment levels. December marked the...

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January 25, 2021 While the national economy is projected to register healthy growth in 2021, the labor market isn’t...

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The pandemic is forcing students to face big challenges, including how to pay for hospitality-related...

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The National Restaurant Association asked the Department of Treasury and SBA to make the following changes to the Interim Final Rule on the second...

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Payroll Protection Program loans are back; application process is streamlined for smaller loans and expenses covered are tax...

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After the devastation of 2020, we assess the state of our industry and offer a sampling of trends shaping businesses this year. For...

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Eating and drinking places finished 2020 nearly 2.5 million jobs (or 20%) below their pre-coronavirus employment level. Prior to the...

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