This week, the National Restaurant Association urged the U.S. Small Business Administration (SBA) to release plans improving the Economic Injury...
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National Restaurant Association
Donation is an effective means to reduce food waste, and comes with additional positive benefits, including boosting your brand and winning repeat...
Read PostSix in 10 operators think it will be at least 7 months before business conditions return to normal for their restaurant. Although eating and...
Read PostAll eyes have been on DC this week as movement on the massive pandemic relief package progressed. Lasting well into this morning, an hours-long...
Read PostDid you know a new law signed in December might mean your operation is eligible for an employee retention tax credit? There are...
Read PostVermont, Michigan and Minnesota have the largest deficits from their pre-coronavirus employment levels. December marked the...
Read PostJanuary 25, 2021 While the national economy is projected to register healthy growth in 2021, the labor market isn’t...
Read PostThe pandemic is forcing students to face big challenges, including how to pay for hospitality-related...
Read PostThe National Restaurant Association asked the Department of Treasury and SBA to make the following changes to the Interim Final Rule on the second...
Read PostPayroll Protection Program loans are back; application process is streamlined for smaller loans and expenses covered are tax...
Read PostAfter the devastation of 2020, we assess the state of our industry and offer a sampling of trends shaping businesses this year. For...
Read PostEating and drinking places finished 2020 nearly 2.5 million jobs (or 20%) below their pre-coronavirus employment level. Prior to the...
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