Restaurant Industry News

Press Release: Chairman Robb Pitts, Fulton County Board of Commissioners Fulton County was notified that it would receive an $18 million federal...

Six in 10 operators think it will be at least 7 months before business conditions return to normal for their restaurant. Although eating and...

Every year, Nation’s Restaurant News editors select industry executives for The Power List. This year, the list focused on leadership, and...

All eyes have been on DC this week as movement on the massive pandemic relief package progressed. Lasting well into this morning, an hours-long...

Did you know a new law signed in December might mean your operation is eligible for an employee retention tax credit? There are...

IRS updates FAQs on paid sick leave credit and family leave credit WASHINGTON — The Internal Revenue Service today (January 29, 2021) posted...

Stonecrest, Georgia — Mason Wright was 9 years old walking through Times Square in 2015 with his older sister when he noticed long lines...

Vermont, Michigan and Minnesota have the largest deficits from their pre-coronavirus employment levels. December marked the...

January 25, 2021 While the national economy is projected to register healthy growth in 2021, the labor market isn’t...

The pandemic is forcing students to face big challenges, including how to pay for hospitality-related...

The National Restaurant Association asked the Department of Treasury and SBA to make the following changes to the Interim Final Rule on the second...

The federal government recently expanded the ERTC for Q1 and Q2 of 2021, with up to $14,000 available per employee If you’re a small...