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Five Food Safety Tips for Restaurants
Posted In: Food Safety, Insurance, Restaurant Operations,
Date posted Jul 12

Five Food Safety Tips for Restaurants By Society Insurance In each restaurant, there are four basic components for safe food preparations:...

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Improving Employee Retention Rate
Posted In: Human Resources, Insurance, Restaurant Operations, Workforce Development,
Date posted Mar 8

The restaurant industry is one where turnover is inevitable, and it can be difficult to fill open positions. Taking every measure possible to keep...

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Five Ways to Prevent Crime at Your Business
Posted In: Insurance, Restaurant Industry News, Restaurant Operations, Risk Management, Safety & Security,
Date posted Sep 29

Five Ways to Prevent Crime at Your Business October is National Crime Prevention Month. While crime can happen anywhere, restaurants and bars...

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Everything Restaurants Need to Know About Filing a Business Interruption Insurance Claim
Posted In: COVID-19, Insurance,
Date posted Jul 15

Source: FSR COVID-19 has caused seemingly irreparable damage to the restaurant industry. The pandemic and subsequent government-ordered shutdowns...

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Protecting Your Business: 7 Insurance Considerations
Posted In: Atlanta Metro Area, Insurance, Restaurant Industry News,
Date posted Jun 3

During these uncertain times, it is important to understand what options you have available to help protect your employees, your property and your...

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Here’s what your restaurant business insurance may (or may not) cover during the pandemic
Posted In: COVID-19, Insurance,
Date posted Mar 25

Source: Nation's Restaurant News As restaurants have shut down across the United States in response to city and statewide coronavirus-related...

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Georgia insurance commissioner bans policy cancellations during pandemic
Posted In: COVID-19, Insurance,
Date posted Mar 20

Source: Atlanta Journal Constitution Georgia’s insurance commissioner on Friday banned insurers from canceling health and business policies...

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