Mar
8
The restaurant industry is one where turnover is inevitable, and it can be difficult to fill open positions. Taking every measure possible to keep...
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Jan
7
The CDC’s new guidance on isolation and quarantine impacts restaurant operations. Please find below a guide to help you update existing...
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Nov
30
As business picks up during the holiday season, restaurant and bar owners may need to hire additional employees to keep up with customer demands....
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Nov
18
Making the decision to close your restaurant is never easy. With so many factors at play, it can feel daunting on even knowing where to start. I...
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Sep
23
On September 23, 2021, the U.S Department of Labor announced publication of a final rule (Tips CMP final rule). Consistent with the Consolidated...
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Jul
8
Hiring Tips to Find the Perfect Fit It is always important to find employees who are the right fit for your company. With the current challenges...
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Jun
16
Summer Safety Tips to Stay Protected Intense Georgia summers make us want to stay indoors with ice-cold air conditioning and refreshing...
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May
23
Where Have All the Applicants Gone? It’s hard to find quality employees that show up to work and want to stay with the company, but many...
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Apr
9
NEWS FOR IMMEDIATE RELEASE Ben’s Friends Announces Launch of Atlanta Chapter The organization provides support to food and beverage...
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Feb
3
Did you know a new law signed in December might mean your operation is eligible for an employee retention tax credit? There are...
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Jan
26
Vermont, Michigan and Minnesota have the largest deficits from their pre-coronavirus employment levels. December marked the...
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