Jan
12
Marketing is constantly evolving, especially with new trends and innovations emerging to satisfy customer needs, behaviors, and requirements. As...
Read PostMarketing + PR
Marketing + Public Relations
CARES Act
CARES Act :
ERTC
CARES Act :
PPP
COVID-19
COVID-19 :
Grants + Support Programs
COVID-19 :
Restaurant Recovery
Finance
Finance :
Financial Forecasting
Finance :
Tax + Accounting
GRA Members Only News
GRA News
Human Resources
Human Resources :
Healthcare + Wellness
Human Resources :
Workforce Development
Legal + Regulatory
Legal + Regulatory :
ADA
Legal + Regulatory :
Alcohol
Legal + Regulatory :
Immigration
Legal + Regulatory :
Wage & Hour
Legislation
Legislation :
Federal Legislation
Legislation :
State + Local Legislation
Public Health
Public Health :
Food Safety
Restaurant Industry News
Restaurant Industry News :
Athens
Restaurant Industry News :
Atlanta Metro Area
Restaurant Industry News :
Augusta
Restaurant Industry News :
Columbus
Restaurant Industry News :
Macon
Restaurant Industry News :
NRA
Restaurant Industry News :
Savannah
Restaurant Operations
Restaurant Operations :
Closing a Restaurant
Restaurant Operations :
Delivery
Restaurant Operations :
Equipment
Restaurant Operations :
Marketing + PR
Restaurant Operations :
Menu
Restaurant Operations :
Point of Sale
Restaurant Operations :
Real Estate
Restaurant Operations :
Sustainability
Restaurant Operations :
Technology & Innovation
Risk Management
Risk Management :
Cybersecurity
Risk Management :
Insurance
Risk Management :
Safety & Security
Oct
27
Johnson explains how restaurants and the industry should be positioning themselves to meet customers’ needs by embracing youth, using storytelling...
Read Post
Aug
14
Source: Nation's Restaurant News From cocktail demos to beer dinners and mezcal master classes, to poetry readings and spinning records, beverage...
Read Post
Apr
22
Source: QSR Magazine It’s been said that customers are exposed to around 5,000 marketing messages every single day. But with the current...
Read Post
Apr
17
Source: Marbury Creative Group There is a lot of anxiety, confusion, and stress around the current pandemic, the Coronavirus, now commonly referred...
Read Post
Apr
11
Source: Social Media Today Facebook has provided a new set of templates to help businesses communicate key messages amid the COVID-19 shutdowns...
Read Post
Apr
9
Source: National Restaurant Association With the nation battling the coronavirus, restaurateurs have converted their businesses to all...
Read Post
Apr
8
Source: Atlanta Journal Constitution The Atlanta Journal-Constitution will offer free online advertising to local restaurants through its...
Read Post
Mar
30
Source: Cox Media At Cox Media, we believe we have an opportunity to help our customers and our market communities during the Covid-19 crisis. With...
Read Post
Mar
25
Source: National Restaurant Association As coronavirus disrupts the U.S., restaurant owners and operators are looking for alternative ways to...
Read Post
Mar
24
Source: Inc. A growing number of companies are offering their online tools, classes, and resources at no cost in response to the impact on...
Read Post
Mar
24
Source: Restaurant Hospitality There is no guidebook for communicating with customers during a time like this. The coronavirus pandemic has taken...
Read Post