May
9
Enhance Your Outdoor Dining Experience As the temperatures continue to rise in Georgia, providing customers an al fresco dining experience is...
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Mar
16
On March 12, 2021, Governor Brian Kemp issued his latest executive order with new guidelines that apply to Restaurants, Private Event Facilities,...
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Feb
2
Sales reports are a great way to gain insight into your business. What products are selling well? What days do you make the most sales? Who are your...
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Jan
12
Marketing is constantly evolving, especially with new trends and innovations emerging to satisfy customer needs, behaviors, and requirements. As...
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Jan
12
ASCAP & BMI LAUNCH SONGVIEW, A COMPREHENSIVE DATA RESOURCE FOR MUSIC USERS Groundbreaking collaboration provides detailed copyright...
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Jan
11
After the devastation of 2020, we assess the state of our industry and offer a sampling of trends shaping businesses this year. For...
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Jan
5
2021 is finally here, and none too soon for independent restaurant or hospitality owners and/or operators. But while the worst may be...
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Dec
18
Source: Restaurant Hospitality How one hotel utilizes its rooftop to drive revenues during the pandemic While many hotels have had to make severe...
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Dec
18
Source: National Restaurant Association Finding good solutions to bad problems requires a strong team equipped with the right tech tools. When...
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Dec
18
Source: National Restaurant Association Washington, D.C. – The National Restaurant Association today released Public Policy Principles for...
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Dec
18
Source: Inc. Pinky Cole launched Slutty Vegan in 2018 as a fix for her own late-night cravings. She had no idea it would become a fast-growing,...
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Dec
18
Source: Popular Science Both require a delicate (and chilly) shipping process. Countless people across the country are desperate...
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