Restaurant Operations

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How to Use Your Data to Run Your Restaurant Keeping Growth in Mind. There's no doubt that this year has been challenging for restaurants. Between...

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From fine dining to food trucks, at some point in the course of business every Georgia restaurant is likely to receive a chargeback. While no one...

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Planning ahead is always a good strategy, read on for how your restaurant can have a profitable holiday season.

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Five Ways to Prevent Crime at Your Business October is National Crime Prevention Month. While crime can happen anywhere, restaurants and bars...

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Running a restaurant is no easy feat, particularly during a pandemic, but Georgia restaurants are bouncing back in a big way with an...

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The COVID-19 pandemic has significantly impacted restaurants due to mandatory restaurant closures, capacity limitations, social distancing...

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Types of Insurance Your Business Needs Running a business is hard. Add in the potential for fires, slips and falls and cyberattacks, and...

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3 Ways Tech Improves the Human Touch It’s all hands-on deck for Georgia restaurants as more people are finding more reasons to get out for...

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Hiring Tips to Find the Perfect Fit It is always important to find employees who are the right fit for your company. With the current challenges...

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Summer Safety Tips to Stay Protected Intense Georgia summers make us want to stay indoors with ice-cold air conditioning and refreshing...

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On Friday, May 21, the Georgia Department of Revenue (DOR) partnered with the Georgia Restaurant Association (GRA) to provide an overview of their...

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SpotOn is recognized by the GRA as a leading technology provider, offering insight and solutions to restaurant owners looking to take their...

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