Restaurant Operations

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Source: Office of the Governor On March 17, 2020, Governor Brian P. Kemp submitted a letter to the U.S. Small Business Administration (SBA),...

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Source: Office of the Governor Today Governor Brian P. Kemp and the Georgia Department of Labor (GDOL) addressed an increase in the number of...

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Right now, we’re all looking for ways to help and feel connected. We want to make it easy for you to help your community by supporting local...

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Source: Decaturish As coronavirus threatens the future of the restaurant industry, the Georgia Department of Public Health has issued new guidance...

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Source: Restaurant Business Online With the incomes of restaurants and their employees already in a free-fall because of the coronavirus, industry...

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Picture this: After a long, hard day, you want to treat yourself to dinner at a nice restaurant. Rather than visiting an old standby, you decide to...

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Lorraine White, President and Founder of M-PASS Environmental, this week announced a new partnership with Atlanta-based Goodr. The enterprise brings...

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So you have a mobile app for your restaurant, bar or brewery. Now what? How do you go about getting people to download and use it? Begin by...

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Source: National Restaurant AssociationComfort food and innovation are pairing up on this year's list of what's hot in trends and creations coming...

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By Boelter Holidays, life changes, and popular events have something in common: they all need great food. Whether it's the Big Game or Thanksgiving...

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ATL Airport District Convention & Visitors Bureau – the official CVB for the cities of College Park, East Point, Hapeville and Union City,...

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By Bora Kang, Goliath Consulting GroupThere are quite a number of beverages that come to mind when we think of the holidays. There’s mulled...

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