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How to Use Your Data to Run Your Restaurant Keeping Growth in Mind. There's no doubt that this year has been challenging for restaurants. Between...

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Employee Retention Tax Credit The employee retention tax credit (ERTC) for employers subject to closure due to coronavirus. The provision provides a...

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From fine dining to food trucks, at some point in the course of business every Georgia restaurant is likely to receive a chargeback. While no one...

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Running a restaurant is no easy feat, particularly during a pandemic, but Georgia restaurants are bouncing back in a big way with an...

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The COVID-19 pandemic has significantly impacted restaurants due to mandatory restaurant closures, capacity limitations, social distancing...

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This week, the National Restaurant Association urged the U.S. Small Business Administration (SBA) to release plans improving the Economic Injury...

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The American Rescue Plan Act extends the Employee Retention Tax Credit to Dec. 31. While there hasn’t been a lot of good news for restaurants...

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March 12, 2021 | Blog, COVID-19 Strategy Hub | Bert Mills, CPA; Andy Starnes, CPA; and Chris Arnone, CPA Disclaimer: This...

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Smith & Howard is helping clients navigate changes made to the Employee Retention Credit (ERC) as a result of the Consolidated Appropriations...

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Sales reports are a great way to gain insight into your business. What products are selling well? What days do you make the most sales? Who are your...

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Payroll Protection Program loans are back; application process is streamlined for smaller loans and expenses covered are tax...

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Source: National Restaurant Association Restaurant sales plunged 4% in November, and a majority of operators expect business conditions to worsen...

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