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Legal + Regulatory

Legal + Regulatory

American Rescue Plan American Rescue Plan : RRF CARES Act CARES Act : ERTC CARES Act : PPP COVID-19 COVID-19 : Grants + Support Programs COVID-19 : Restaurant Recovery Finance Finance : Financial Forecasting Finance : Tax + Accounting GRA Members Only News GRA News Human Resources Human Resources : Healthcare + Wellness Human Resources : Workforce Development Legal + Regulatory Legal + Regulatory : ADA Legal + Regulatory : Alcohol Legal + Regulatory : Immigration Legal + Regulatory : Wage & Hour Legislation Legislation : Federal Legislation Legislation : State + Local Legislation Public Health Public Health : Food Safety Restaurant Industry News Restaurant Industry News : Athens Restaurant Industry News : Atlanta Metro Area Restaurant Industry News : Augusta Restaurant Industry News : Columbus Restaurant Industry News : Macon Restaurant Industry News : NRA Restaurant Industry News : Savannah Restaurant Operations Restaurant Operations : Closing a Restaurant Restaurant Operations : Delivery Restaurant Operations : Equipment Restaurant Operations : Marketing + PR Restaurant Operations : Menu Restaurant Operations : Point of Sale Restaurant Operations : Real Estate Restaurant Operations : Sustainability Restaurant Operations : Technology & Innovation Risk Management Risk Management : Cybersecurity Risk Management : Insurance Risk Management : Safety & Security
Bartending 101: 7 Tips and Tricks for Better Drinks and Service
Posted In: Alcohol, Restaurant Operations,
Date posted May 21

By Jay Bandy, President of Goliath Consulting GroupTo be a successful bartender, you need more than just an in-depth knowledge of mixing drinks....

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Time to Turn Up the Music - What Do I Need to do First?
Posted In: Legal + Regulatory, Restaurant Operations,
Date posted May 3

By Clint Crosby, Shareholder at Baker DonelsonWhen the owner of a restaurant (or bar) opens up the doors to customers, you want to set the whole...

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A Restaurateur's Guide to Beer Style
Posted In: Alcohol, Restaurant Operations,
Date posted Apr 11

By Nick Adams, President of Boelter Southeast DivisionFor those of you who have a restaurant or food service facility with a bar, getting a handle...

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Compliance Update: The Consumer Review Fairness Act
Posted In: Legal + Regulatory, Restaurant Operations,
Date posted Mar 30

By Joseph Sullivan, Partner at Taylor English Duma LLPFrustrated by the increasing number of reservations for large groups not being honored, a...

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Negotiating a Restaurant Lease: What You Need to Know
Posted In: Legal + Regulatory, Real Estate,
Date posted Mar 5

By Jonathan Page, Esq., Managing Attorney at InPrime LegalIntroductionRestaurant leases typically consist of dozens of pages. Reading them is not...

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Website Accessibility Lawsuits under Americans with Disabilities Act on the Rise
Posted In: ADA,
Date posted Jul 27

By Jackson LewisFor years, lawsuits under Title III of the Americans with Disabilities Act concerning places of public accommodation were confined...

Read Post
Surviving the Inspection: How to Protect Your Georgia Alcohol Licenses
Posted In: Alcohol, Legal + Regulatory,
Date posted Apr 6

By Michele Stumpe, Partner at Taylor English Duma and Tiffanie Pittington, Senior Licensing and Permits Specialist at Taylor English DumaSurviving...

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Steps to Limiting Alcohol Liability
Posted In: Alcohol, Legal + Regulatory,
Date posted Mar 6

By Michele Stumpe, Partner at Taylor English DumaLosing the ability to sell alcohol or becoming the subject of an alcohol sales based lawsuit can be...

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If You Are An Immigrant (even a US Citizen), Here Are 9 Things You Should Know
Posted In: Immigration,
Date posted Mar 2

By Charles Kuck, Managing Partner at Kuck Immigration PartnersAre you a Naturalized U.S. Citizen, Lawful Permanent Resident, Visa Holder, or an...

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Tips for Obtaining and Maintaining an Alcohol License in Georgia
Posted In: Alcohol,
Date posted Feb 8

By Dan Plevak with Taylor, Feil, Harper, Lumsden & HessMany restaurateurs find the alcohol licensing process to be a taxing and laborious...

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Atlanta, Georgia 30303
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(404) 467-9000

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