Jul
20
Today, the U.S. Department of Labor’s Wage and Hour Division (WHD) announced additional guidance to provide information to workers and...
Read PostIndustry News + GRA Blog
Industry News + GRA Blog is designed to be an information hub for Georgia restaurateurs. Posts include educational content by GRA Allied members, industry news articles, and GRA in the press. Are you an Allied member of the GRA interested in submitting content for GRA Blog? Contact Sarah Thorson, Vice President of Development.
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Jul
16
Source: Office of the Governor Governor Brian P. Kemp today announced that 744 Georgia businesses, local authorities, officials, and individuals...
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Jul
16
Since March 10, 2020, GK has embraced their mission with clarity and purpose in order to assist Georgia food service workers with financial...
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Jul
16
Source: National Restaurant Association Restaurant sales rose for the second consecutive month in June, as local economies continued to reopen and...
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Jul
15
Source: Nation's Restaurant News The National Restaurant Association urges a new targeted relief fund for operators with 20 or fewer units,...
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Jul
15
Source: FSR COVID-19 has caused seemingly irreparable damage to the restaurant industry. The pandemic and subsequent government-ordered shutdowns...
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Jul
15
Source: Restaurant Business Restaurant employees would be among the first groups of workers to be vaccinated against coronavirus if Congress heeds...
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Jul
14
Source: National Restaurant Association Restaurateurs operating during this pandemic face multiple challenges, but few are more important than what...
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Jul
13
Source: Atlanta Journal-Constitution Many Georgians are weighing whether it’s safe to go out amid a resurgence in coronavirus...
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Jul
13
Source: National Restaurant Association Consumers are returning to restaurants and that could lead to an increased demand for centerplate items....
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Jul
13
Source: Nation's Restaurant News Counting on getting one of those $10,000 advances on a federal emergency disaster loan? It might be too late. The...
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Jul
13
Source: QSR In nearly every scenario, how a restaurant responds to a positive COVID-19 test is up to restaurant. The vast majority of markets do...
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