Running a restaurant is no easy feat, particularly during a pandemic, but Georgia restaurants are bouncing back in a big way with an...
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The COVID-19 pandemic has significantly impacted restaurants due to mandatory restaurant closures, capacity limitations, social distancing...
Read PostThis week, the National Restaurant Association urged the U.S. Small Business Administration (SBA) to release plans improving the Economic Injury...
Read PostGeorgia Restaurant Industry Financial Security in Danger of Being Wiped Out by Delta Variant NEARLY $1 BILLION IN UNFUNDED GEORGIA RESTAURANT...
Read PostTypes of Insurance Your Business Needs Running a business is hard. Add in the potential for fires, slips and falls and cyberattacks, and...
Read Post3 Ways Tech Improves the Human Touch It’s all hands-on deck for Georgia restaurants as more people are finding more reasons to get out for...
Read PostAtlanta Mayor Keisha Lance Bottoms issues a new Executive Order for the City of Atlanta regarding masks and face coverings. This order applies to...
Read PostHiring Tips to Find the Perfect Fit It is always important to find employees who are the right fit for your company. With the current challenges...
Read PostSummer Safety Tips to Stay Protected Intense Georgia summers make us want to stay indoors with ice-cold air conditioning and refreshing...
Read PostHANK CLARK NAMED GEORGIA RESTAURANT ASSOCIATION’S CHAIRMAN OF THE BOARD Vice President of Operations at Marlow’s Tavern and the...
Read PostOn Friday, May 21, the Georgia Department of Revenue (DOR) partnered with the Georgia Restaurant Association (GRA) to provide an overview of their...
Read PostWhere Have All the Applicants Gone? It’s hard to find quality employees that show up to work and want to stay with the company, but many...
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