Three Tactics to Recruit the Next Generation of Hospitality Professionals
Read PostIndustry News + GRA Blog
STEPHANIE FISCHER NAMED PRESIDENT AND CHIEF EXECUTIVE OFFICER OF GEORGIA RESTAURANT ASSOCIATION Hospitality Veteran is Dedicated to Advocating...
Read PostWinning the Game of Safety: A Football-inspired Guide to Safe Keg Handling in Restaurants and Bars
Read PostThe City of Savannah recently announced several Alcoholic Beverage Ordinance revisions for 2023. Most notably is a new requirement that all...
Read PostCity of Atlanta Beer and Wine To-Go Following the lapse of the Mayor’s temporary 2020 Administrative Order, it is now illegal for...
Read PostQSR Evolution Conference & NextGen Restaurant Summit QSR and FSR magazines have announced a brand new co-located event, the QSR Evolution...
Read PostWeathering the Storm: How to Handle Power Outages at Restaurants and Bars Restaurants and bars are vibrant spaces that thrive on constant energy...
Read PostStepping into a Safe Summer: Tips to Prevent Slips, Trips and Falls at Restaurants and Bars With summer in full swing, guests are looking...
Read PostFive Ways to Kick-start Employee Mental Health Programs May was Mental Health Awareness Month, and the well-being of employees is vital to the...
Read Post